Lamb Meatballs with Tzatziki & Mint Gremolata Recipe

Lamb Meatballs with Tzatziki & Mint Gremolata Recipe

stpetersburgfoodies.com

Meatballs are typically something I associate with a rich red sauce like marinara and a giant plate of spaghetti. However, the temperatures are rising, spring is in the air and summer is around the...

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Ingredients

  • 1 lb ground lamb (you can also use ground beef or turkey instead)
  • 1/2 cup panko
  • 1/2 cup parsley
  • 1 egg
  • 3 garlic cloves (grated)
  • 1/2 medium white onion (grated)
  • 1 tbsp dried oregano
  • 1 tsp cumin
  • 1 tsp salt
  • 1/4 tsp black pepper
  • pita and lemon wedges (optional - for serving)
  • 1 cup greek yogurt
  • 1/2 cup english cucumber (grated)
  • 2 garlic cloves (grated)
  • 1 tbsp olive oil
  • 1 tbsp lemon juice
  • 1/4 cup dill (chopped)
  • 1/2 tsp salt
  • 3 tbsp mint (finely chopped)
  • 1 tbsp dill (finely chopped)
  • 1 lemon (zest of entire lemon and juice of 1/2 lemon)
  • 1 1/2 tbsp olive oil
  • salt (to taste)

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