Vegetarian Chilli

Vegetarian Chilli

hillstreetgrocer.com

Sunday dinner just got tastier with this delicious veggie-packed chilli. Serve with rice or corn chips.

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Ingredients

  • 2 tbsp olive oil
  • 1 brown onion, finely chopped
  • 1 red capsicum, finely chopped
  • 2 carrots, peeled and finely chopped
  • 2 stalks celery, finely chopped
  • ½ tsp salt
  • 4 cloves garlic, minced
  • 2 tbsp cayenne pepper
  • 2 tsp ground cumin
  • 1 ½ tsp smoked paprika
  • 1 tsp dried oregano
  • 400 g can diced tomatoes
  • 400 g can red kidney beans
  • 400 g can black beans
  • 400 g can cannellini beans
  • 500 mL vegetable stock
  • 2 tbsp chopped Italian parsley
  • 2 tsp red wine vinegar
  • Fresh chilli, to garnish

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