Mushroom-Ham Toast Toppers Recipe - Pillsbury.com

Ingredients

• 2 cups fat-free (skim) milk
• 3 tablespoons cornstarch
• 1/4 teaspoon salt
• 1/4 teaspoon dried dill weed
• 1 teaspoon Dijon mustard
• 1 teaspoon butter or margarine
• 1 package (8 oz) sliced fresh mushrooms (3 cups)
• 6 slices rye bread
• 1 package (6 oz) thinly sliced cooked ham