Fish in Banana-Leaf Recipe from Democratic Republic of Congo
Learn how to make Fish in Banana-Leaf Recipe from Democratic Republic of Congo with this easy-to-follow recipe. This dish is packed with flavor and features fresh fish, onions, lemons, and a variety...
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Cooking tools:
- Grill
- Oven
- Glass dish
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Tongs
- Aluminum foil
- Parchment paper
- Baking sheet
- Serving platter
- Pot
- Steamer basket
- Kitchen shears
- Airtight container
- Spoon
- Plate
- Kitchen towel
Ingredients
- 2-3 banana leaves
- 2-4 lb (1.81 kg) of fresh fish
- 1-2 onions, finely chopped
- juice of 1-2 lemons
- salt (to taste)
- black pepper (to taste)
- cayenne pepper or red pepper (to taste)
- 1 tbsp oil
- 1 tomato, chopped and crushed (optional)
- a few okra, chopped (optional)
- a bunch of sorrel leaves (optional)
- one maggi® cube (crushed)
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