Asparagus Salad with PPLT Seasoning | Spiceology

Name: Asparagus Salad with PPLT Seasoning | Spiceology
Total time: 15 min
Ingredients: 1 bundle of thin asparagus; Roughly 3 Tbsp of each fresh herb you use: mint, dill and parsley used here, but you can use any light fresh herb (basil, sorrel, etc.); 1 cup arugula; 3 Tbsp toasted panko bread crumbs; 1/4 cup toast chopped walnuts; 1/4 cup olive oil; 2 Tbsp champagne vinegar or white wine vinegar; 2 tsp Spiceology Pink Peppercorn Lemon Thyme seasoning, plus more for finishing; 1/2 lemon, juiced and zested; Salt and pepper to taste; Parmesan, as needed for a good covering

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Ingredients

1 bundle of thin asparagus
Roughly 3 Tbsp of each fresh herb you use: mint, dill and parsley used here, but you can use any light fresh herb (basil, sorrel, etc.)
1 cup arugula
3 Tbsp toasted panko bread crumbs
1/4 cup toast chopped walnuts
1/4 cup olive oil
2 Tbsp champagne vinegar or white wine vinegar
2 tsp Spiceology Pink Peppercorn Lemon Thyme seasoning, plus more for finishing
1/2 lemon, juiced and zested
Salt and pepper to taste
Parmesan, as needed for a good covering