Brown Rice Vegetable Salad

Name: Brown Rice Vegetable Salad
Ingredients: 1/2 small eggplant; 1 red, yellow or orange Red Sun Farms bell pepper, seeded and cut into 1-inch pieces; 1 tbsp olive oil; 1 clove garlic, chopped; 1/2 cup raw cashews; 1 1/2 cups cooked brown rice; 1 cup Red Sun Farms English cucumbers slices, sliced and quartered (measure after cutting); 10 Red Sun Farms Sweetpops or cherry tomatoes, cut in half; 3 tbsp olive oil; 4 tsp balsamic vinegar; 1 tsp maple syrup; 1/2 tsp chopped garlic; 2 tbsp chopped fresh dill; Sea Salt; Black Pepper

redsunfarms.com

Perfect to serve with a meal or take to work for lunch!

View full recipe on redsunfarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redsunfarms.com.

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Ingredients

1/2 small eggplant
1 red, yellow or orange Red Sun Farms bell pepper, seeded and cut into 1-inch pieces
1 tbsp olive oil
1 clove garlic, chopped
1/2 cup raw cashews
1 1/2 cups cooked brown rice
1 cup Red Sun Farms English cucumbers slices, sliced and quartered (measure after cutting)
10 Red Sun Farms Sweetpops or cherry tomatoes, cut in half
3 tbsp olive oil
4 tsp balsamic vinegar
1 tsp maple syrup
1/2 tsp chopped garlic
2 tbsp chopped fresh dill
Sea Salt
Black Pepper