Creamy Sundried Tomato Chicken
- Preheat a pan over medium high heat with some olive oil. Season the chicken with salt and pepper and sear in the pan to brown on both sides. Remove from pan.
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Ingredients
- 4 chicken breasts
- 1 onion, diced
- 3 cloves garlic (minced)
- 2 cups chicken broth
- 1 cup almond milk
- 1/2 cup diced sundried tomatoes
- 6 oz baby spinach
- salt
- pepper
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