Creamy Sundried Tomato Chicken
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Keywords
- Community Cancer Center
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Ingredients
- 3 tablespoons extra virgin olive oil
- 1/2 teaspoon kosher salt
- 1/2 teaspoon Italian seasoning
- 1-pound boneless, skinless chicken breasts, either pounded gently or cut into 1/2” thick cutlets
- 1/3 cup chopped sun-dried tomatoes in oil
- 1/4 cup heavy cream
- 1/4 cup 2% milk
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