Sheet Pan BBQ Chicken Thighs - One Dish Recipes - LGCM

Name: Sheet Pan BBQ Chicken Thighs - One Dish Recipes - LGCM
Ingredients: 2 Sweet Potato (sliced thin); 3 Tbsp Vegetable Oil; 1.5 Tbsp Salt; 2 tsp Black Pepper; 4 LGCM Boneless Skinless Chicken Thighs; LGCM Kansas City Rump Rub (or your favorite BBQ seasoning); LGCM BBQ Sauce (or your favorite BBQ sauce); Add the sweet potato slices, oil, salt, and pepper to a mixing bowl. Mix together to coat the sweet potatoes with oil, salt, and pepper. Set aside.; Remove from oven once the chicken reaches 165ºF and the potatoes are crisp. Serve with corn to complete the BBQ meal, and more BBQ sauce for dipping. Enjoy!

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This sheet pan recipe makes a delicious dinner for 2 that can easily be doubled to feed 4. It's a no hassle recipe that only needs a few ingredients and

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Ingredients

2 Sweet Potato (sliced thin)
3 Tbsp Vegetable Oil
1.5 Tbsp Salt
2 tsp Black Pepper
4 LGCM Boneless Skinless Chicken Thighs
LGCM Kansas City Rump Rub (or your favorite BBQ seasoning)
LGCM BBQ Sauce (or your favorite BBQ sauce)
Add the sweet potato slices, oil, salt, and pepper to a mixing bowl. Mix together to coat the sweet potatoes with oil, salt, and pepper. Set aside.
Remove from oven once the chicken reaches 165ºF and the potatoes are crisp. Serve with corn to complete the BBQ meal, and more BBQ sauce for dipping. Enjoy!