Kankan sushi with Sanuki sea and local food ☆ | "Kagawa no Shoku" Happy Project
Kankan sushi filled with seafood and seafood from Sanuki ☆ Ingredients - Madako 10g - Olive Yellowtail 60g - Edamame 4 tablets - Okra 2 - Carrot (Kintoki
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Ingredients
- Madako 10g
- Olive Yellowtail 60g
- Edamame 4 tablets
- Okra 2
- Carrot (Kintoki ginseng) 20g
- Burdock 20g
- Boiled bamboo shoots 20g
- Skewered Shitake Mushroom 20g
- White rice 1 go
- Ancient rice 1/2 tbsp
- Iriko (for soup stock and rice) Appropriate amount
- egg 25g
- Ginger 10g
- Myuga 10g
- vinegar Appropriate amount
- sugar Appropriate amount
- salt Appropriate amount
- Soy sauce Appropriate amount
- sweet sake Appropriate amount
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