Sweet Challah Bread Pudding | Recipe | Town & Country Markets | Town & Country Markets

Ingredients

• 1 cup sugar
• 1 cup brown sugar
• 7 large eggs
• 1/2 cup melted butter
• 2 (12 ounces) cans evaporated milk
• 2 cups half-and-half creamer
• 1 1/2 tablespoons vanilla extract
• 1 teaspoon ground nutmeg
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 1/4 teaspoon ground ginger
• 10 cups torn challah bread
• 1 cup raisins
• 2 medium tart apples, peeled and diced
• 1 cup roughly chopped walnuts
• 1/4 cup cubed cold butter