Artichoke Hummus - Kosher.com

Ingredients

• 2 (15-ounce) cans artichoke hearts, drained
• 2 (15-ounce) cans Glicks Chickpeas, drained and rinsed
• 6 tablespoons Haddar Tahini
• 2 cloves garlic, chopped or 2 cubes Gefen Frozen Garlic
• 1 tablespoon water
• 1 and 1/2 tablespoons Heaven & Earth Lime Juice
• 3 tablespoons Gefen Lemon Juice
• 6 tablespoons olive oil
• 1 teaspoon honey
• 2 teaspoons kosher salt
• 1/2 teaspoon Pereg Cumin
• pinch of cayenne pepper