Plum Clafoutis | Apricots | Boston Organics

Ingredients

• 1/4 cup unsalted butter
• 6 medium plums (or other fruit, see below), pitted and cut into eighths (4-5 cups fruit)
• 1/2 cup granulated sugar, divided
• 4 eggs
• 1/2 cup all purpose flour
• 1/2 tsp salt
• 1 cup milk
• 1 Tbsp vanilla extract
• 1/2 tsp almond extract or other flavoring of your choice like cinnamon or grated lemon zest or ginger or small amount of cardamon or nutmeg
• Confectioners' sugar for dusting