Smoked haddock with mustard, herring and cucumber sauce recipe

Smoked haddock with mustard, herring and cucumber sauce recipe

www.telegraph.co.uk

When I was testing this I was amazed at how clearly distinguished the flavours were.

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  • Recipes
  • Potato recipes
  • Stephen Harris
  • Fish recipes
  • Quick recipes
  • Easy recipes
  • Lunch recipes
  • Store-cupboard recipes
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View full recipe on www.telegraph.co.uk

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Ingredients

  • 8 new potatoes
  • 2 fillets of pickled herring, or rollmops, drained
  • 1 cucumber
  • 4 fillets of smoked haddock, approximately 175g each
  • 300ml double cream
  • 120g Dijon mustard
  • 1 heaped tbsp chopped dill (optional)

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