Pars Market
Discover the flavors of Khoresht Karafs, a delicious Persian beef or lamb stew with celery and aromatic herbs. Perfect with white rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.parsmarket.net.
Cooking tools:
- Kitchen scale
- Citrus press
- Chef's knife
- Cutting board
- Pot
- Skillet
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- Lamb or beef, 500 grams
- Celery, 2 bunches
- Medium onions, 3
- Fresh lime juice, one cup
- Sugar, 2-3 spoons
- Mint and parsley, 500 grams (optional)
- 1/2 cup of cooking oil
- Salt
- Black pepper
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Pars Market
parsmarket.net