Curried Turkey Soup

Curried Turkey Soup

jillstable.ca

What could be easier than this delicious soup flavoured with Arvinda’s wonderful spice blend. The perfect soup for turkey leftovers.

View full recipe on jillstable.ca

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at jillstable.ca.

Share this recipe:

Cooking tools:

  • Stockpot
  • Stove
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Serving bowl

Ingredients

  • 1 tbsp butter or vegetable oil
  • 1 cooking onion
  • 1 tbsp minced fresh ginger
  • 2 garlic cloves, miced
  • 2 tsp Arvinda’s curry powder or curry masala
  • 1 tsp ground cumin seeds
  • 6 cups turkey or chicken stock
  • 1 carrot, diced
  • 1 ½ cups green beans, sliced into 1-inch pieces
  • 3 cups diced cooked turkey
  • 1 can of chickpeas, drained
  • juice of one small lemon
  • salt, to taste
  • ⅓ cup chopped fresh cilantro
  • Naan or basmati rice, for serving

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This