Stuffed Loin of Pork – Three Meals A Day

Ingredients

• 1 Pork Loin with bones large enough to feed 8
• 6 slices potato Bread processed into crumbs
• 2 pkgs Boursin Cheese with fine herbs
• 1 large Fuji apple grated
• 1 medium onion finely chopped and sauteed in 2 tbsp.butter
• Spinach as needed Spinach, raw
• SAUCE Sauce, Worcestershire
• Bones from the pork loin
• 2 tbsp olive oil Oil, olive, salad or cooking
• 2 large onions, sliced vertically
• 1/2 cup celery Celery, raw
• 1/2 cup chopped carrots Carrots, raw
• 1/2 cup white wine for deglazing
• 1 tbsp tomato paste (or more) Tomato products, canned, paste, with salt added
• chicken broth to make sauce needed
• season with salt and pepper to taste
• cornstarch or flour + water to thicken