Zalabieh with Syrup - Cook with Sousou
Sousou loves taking you back to her roots, just like this authentic Lebanese hometown sweet pastry that people still make to celebrate intimate occasions! Celebrate the grandeur of the past with...
Ingredients
- 4 cups sugar
- 2 cups water
- 1 teaspoon orange blossom water
- 1 teaspoon rose water
- 2 tablespoons lemon juice
- 4 cups flour
- 1 tablespoon instant yeast
- 2 ½ cups water
- ½ cup anise seeds
- ½ cup sesame seeds
- generous amount of oil to fry
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