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Gin and tonic sorbet

Gin and tonic sorbet

www.nzwomansweeklyfood.co.nz

Ingredients Method 1.In a small saucepan, combine sugar and water. Stir on medium heat until sugar dissolves. Add lime zest and juice.

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Ingredients

  • 3/4 cup caster sugar
  • 400 millilitre water
  • 2 limes, zest and juice
  • 2 cup tonic water
  • 1/2 cup gin
  • lime wedges, to serve

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