Mediterranean Roasted Artichoke - Allergy Associates of La Crosse
Roast artichokes with lemon for a Mediterranean treat! Perfect for allergy-friendly diets. Try the recipe now.
Ingredients
- 3 large globe artichokes
- 3 tsp. lemon juice
- Salt and pepper to taste
- Extra virgin olive oil
- 6 garlic cloves, peeled
- 1 small shallot, thinly sliced
- 1 Tbsp. capers
- Crumbled feta cheese to taste
- 1/2 cup fresh dill, chopped
- 1/4 cup lemon juice, fresh
- 1 tsp. honey
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