Chicken Stir Fry Snow Peas Bell Peppers

Chicken Stir Fry Snow Peas Bell Peppers

pbonlife.com

Chicken Stir Fry Snow Peas Bell Peppers - peas or sugar snap peas, green onions, red, green and yellow bell pepper, canola, chicken, cornstarch, water

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Cooking tools:

  • Wok
  • Skillet
  • Chef's knife
  • Cutting board
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  • Mixing bowl
  • Whisk
  • Spatula
  • Plate
  • Measuring cup
  • Measuring spoon

Ingredients

  • ½ cup fat-free, low-sodium chicken broth
  • 2 tbsp plain rice vinegar
  • 1 ½ Tbsp soy sauce (lowest sodium available)
  • 1 tsp grated peeled ginger root
  • 2 medium garlic cloves, minced
  • ¼ tsp pepper
  • Cooking spray
  • 2 cups fresh or frozen snow peas or sugar snap peas, trimmed if fresh or thawed if frozen
  • 1/3 cup chopped green onions
  • ½ medium red bell pepper, chopped
  • ½ medium green bell pepper, chopped
  • ½ medium yellow bell pepper, chopped
  • 2 tsp canola or corn oil
  • 1 lb boneless, skinless chicken breasts, all visible fat discarded, cut into bite-size pieces
  • 2 tsp cornstarch
  • ¼ cup water

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