Richard Corrigan's Signature Beef Wellington

Name: Richard Corrigan's Signature Beef Wellington
Ingredients: 250g plain flour; 10g salt; 15g sodium bicarbonate; 150g wholemeal flour; 150g jumbo oat flakes; 1 tbsp clear honey; 1 tbsp black treacle; 500ml buttermilk

www.corrigansmayfair.co.uk

A dish of precision and patience, rewarding every step with bold flavour and elegance.

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Ingredients

250g plain flour
10g salt
15g sodium bicarbonate
150g wholemeal flour
150g jumbo oat flakes
1 tbsp clear honey
1 tbsp black treacle
500ml buttermilk

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