Totchos
Tater-tots and nachos come together! Crispy potato tots are piled high then topped with bacon, cheese and Petite Diced Tomatoes with Green Chilies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redgoldtomatoes.com.
Cooking tools:
- Oven
- Baking sheet
- Skillet
- Paper towel
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Spoon
- Plate
Ingredients
- 1 (16 ounce) bag frozen tater tots
- 4 strips bacon, cooked and crumbled
- 1 (14.5 ounce) can Red Gold® Petite Diced Tomatoes with Green Chilies 14.5 oz, drained very well
- 1 1/2 cups shredded cheddar cheese
- 1/4 cup chopped chives
- 1/2 cup light sour cream
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