Grilled Flap Steak with garlic & chile butter Recipe

Grilled Flap Steak with garlic & chile butter Recipe

www.cuisineathome.com

This Brazilian-inspired Grilled Flap Steak is not for the faint of heart — hot peppers make for a bold-flavored, rich garlic butter to slather on the beef.

Keywords

  • 4th of July
  • BBQ
  • Beef
  • Brazilian
  • Father's Day
  • Grilling
  • Steak
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Ingredients

  • 6 Tbsp. unsalted butter
  • 2 Tbsp. minced garlic
  • 1 habañero or serrano chile, seeded and minced
  • 1 Fresno pepper, minced
  • 1 Tbsp. minced cilantro
  • 1 ½ lb. flap steak, trimmed, cut into 4 pieces, and seasoned with salt and black pepper

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