Stuffed Beefsteak Tomato

Stuffed Beefsteak Tomato

delfrescopure.com

Stuffed Beefsteak Tomato with olive oil, grains, and cheese. Perfect for a quick, flavorful meal. Serve immediately after baking.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Spoon
  • Mixing bowl
  • Baking dish
  • Oven

Ingredients

  • 4 Beefsteak tomatoes, cored, seeds scooped out with a melon baller
  • 1 ½ tablespoons olive oil
  • Salt
  • pepper
  • 1 cup grain or grain/legume combination
  • 1 cup lightly wilted kale, spinach or bok choy
  • ½ cup shredded old cheddar cheese

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