Country Lemon Chicken

Ingredients

• 2 Tbsp. all-purpose flour
• 1/4 tsp. dried thyme leaves
• 1/2 tsp. salt
• 1/8 tsp. ground black pepper
• 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
• 1 cup chicken broth
• 4 Tbsp. Country Crock® Spread, divided
• 1 small onion, chopped
• 1 clove garlic, finely chopped
• 2 Tbsp. lemon juice
• 1 Tbsp. chopped fresh parsley leaves (optional)