Salted Caramel Pops | FOOD MATTERS®
Stef Neal from Food Fix Up shares her delicious salted caramel pop recipe. The perfect treat when you have an ice-cream craving!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Ingredients
- 1 banana
- 4 dates, pitted
- 2/3 cup cashews, soaked 2 hours
- 4 tbsp tamari
- 1 x 400mL can coconut cream (13.5 oz)
- 1 tbsp coconut oil, melted
- 1 tbsp maple syrup
- 1/2 tbsp cacao powder
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