Ripe Banana Fritters / Pazhampori Recipe
Learn how to make Ripe Banana Fritters / Pazhampori at home. This authentic Kerala recipe includes easy step-by-step instructions for Ripe banana fritters...
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Cooking tools:
- Wok
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Slotted spoon
- Plate
Ingredients
- 4 Nos Nenthrappazham (Ripened Banana)
- 1 Tspn Turmeric Powder
- 1 Maida (All purpose flour)
- ¼ Tspn Salt
- 1 Tspn Rice flour
- 1 Tspn Sugar
- Coconut/Refined Oil (As required for frying Pazhampori)
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