Chakalaka - Recipe Details
Chakalaka ingredients, recipe directions, nutritional information and rating
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Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
- Serving bowl
Ingredients
- 1 tbsp Extra Virgin Olive Oil
- 1/2 serving Double Cream Greek Yoghurt
- 1 tbsp Curry Powder
- 3 cups chopped Cabbage
- 2 large Carrots
- 1 cup sliced Onions
- 1 cup chopped Green Peppers
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