Shaaki’s Homemade Shakalaka recipe by Sh4k33r4_recipes

Shaaki’s Homemade Shakalaka recipe by Sh4k33r4_recipes

halaal.recipes

Shaaki’s Homemade Shakalaka recipe by Sh4k33r4_recipes posted on 27 Sep 2020 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Vegetarian recipes category

Keywords

  • halaal
  • homemade
  • recipe
  • sh4k33r4recipes
  • shaaki
  • shakalaka
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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Wooden spoon
  • Measuring spoon
  • Can opener

Ingredients

  • 3 tablespoons olive oil
  • 1 onion finely chopped
  • 2 teaspoons garlic crushed
  • 1 teaspoon ginger crushed
  • 2 teaspoons curry powder
  • 1 teaspoon chilli powder
  • 1 teaspoon salt
  • ½ red pepper finely chopped
  • ½ yellow pepper finely chopped
  • 1 green pepper finely chopped
  • 5 large carrots finely chopped in cubes
  • 2 tablespoons tomato purée (only if you’re using tinned tomatoes)
  • 400 g tinned chopped tomatoes (liquidised *or* passata - I use passata)
  • 1 ½ teaspoon dried thyme leaves
  • 400 g can baked beans (optional - I don’t add baked

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