Prawns with Couscous | Seafood Recipes | Tesco Real Food

Prawns with Couscous | Seafood Recipes | Tesco Real Food

realfood.tesco.com

A light, summery dinner for two, fragrant prawns, couscous and veggies are served with a garlic sauce. See more fish & seafood recipes at Tesco Real Food.

View full recipe on realfood.tesco.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at realfood.tesco.com.

Share this recipe:

Ingredients

  • 1 fennel bulb, sliced, fronds reserved
  • 1 red pepper, seeded and sliced
  • 1 red onion, finely diced
  • 1 tsp hot smoked paprika
  • 2 tbsp olive oil
  • 125g couscous
  • 150ml hot veg stock
  • 240g pack frozen jumbo raw king prawns, defrosted
  • 1 garlic clove, finely sliced
  • small handful parsley, roughly chopped
  • 2 slices of bread, torn
  • 1 red chilli, roughly chopped
  • 2 garlic cloves, crushed
  • small pinch saffron, infused in 1 tbsp boiling water
  • 100ml olive oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This