Italian Grilled Vegetables with Cheesy Bread Recipe | Land O’Lakes

Ingredients

• Herbed Butter
• 1/2 cup Land O Lakes® Butter with Olive Oil & Sea Salt melted
• 1/4 cup balsamic vinegar
• 2 tablespoons Italian seasoning
• 1 tablespoon kosher salt
• 1 teaspoon crushed red pepper flakes
• 1 teaspoon pepper
• Vegetables
• 2 red bell peppers, seeded, cut into thick strips
• 2 yellow summer squash, cut lengthwise into 1-inch strips
• 2 zucchini, cut lengthwise into 1-inch strips
• 1 red onion, cut into eighths, stem end intact
• 4 thick slices hearty crusty bread
• 8 ounces (2 cups) Land O Lakes® Creamy Italian Blend Cheese Chunk shredded