Miso Butter Pasta with Tuna and Cabbage
Serves: 2 Prep Time: 10mins Cook Time: 10 mins INGREDIENTS 1 Tbsp salt (for cooking pasta) 7 oz spaghetti 2 cloves garlic 5 oz green cabbage (3 leaves) ½ (5-ounce) can tuna (preferably packed in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at osselect.com.au.
Cooking tools:
- Dutch oven
- Stove
- Skillet
- Tongs
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Wooden spoon
Ingredients
- 1 Tbsp salt (for cooking pasta)
- 7 oz spaghetti
- 2 cloves garlic
- 5 oz green cabbage (3 leaves)
- ½ (5-ounce) can tuna (preferably packed in olive oil) (You can replace tuna with fish of your choice or vegetables/tofu if you are a vegetarian.)
- 1 Tbsp extra virgin olive oil
- freshly ground black pepper
- 1 Tbsp unsalted butter
- 1 Tbsp miso
- ¼ cup reserved pasta water
- 2 tsp soy sauce
- 2 tsp mirin
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