Tasty Crispy Oven Roasted Vegetables Recipe for Veggie Lovers - The Pass and Provisions

Name: Tasty Crispy Oven Roasted Vegetables Recipe for Veggie Lovers - The Pass and Provisions
Total time: 35 min
Ingredients: 3 tbsps (45 mL) olive oil; 1 tsp salt; ½ tsp black pepper; 1 tsp Italian seasoning (dried thyme, rosemary, or oregano); ½ tsp paprika (optional); 4 cups (960 mL) mixed vegetables (carrots, broccoli, bell peppers, zucchini, Brussels sprouts, red onion); 3 cloves garlic, minced; Chopped fresh parsley (for garnish); Grated Parmesan cheese (optional, for topping)

www.passandprovisions.com

Elevate your meals with crispy oven roasted vegetables that burst with caramelized flavor. Simple cooking brings heavenly joy to dinner tables everywhere!

View full recipe on www.passandprovisions.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.

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Ingredients

3 tbsps (45 mL) olive oil
1 tsp salt
½ tsp black pepper
1 tsp Italian seasoning (dried thyme, rosemary, or oregano)
½ tsp paprika (optional)
4 cups (960 mL) mixed vegetables (carrots, broccoli, bell peppers, zucchini, Brussels sprouts, red onion)
3 cloves garlic, minced
Chopped fresh parsley (for garnish)
Grated Parmesan cheese (optional, for topping)