Chicken Scarpariello Recipe - Chili Pepper Madness
Chicken Scarpariello is the classic Italian-American "shoemaker style" dish of crispy skin chicken braised with sausage, peppers, and onions, tangy spicy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Ingredients
- 2 1/2 pounds bone-in (skin-on chicken thighs (4 to 5 large chicken thighs))
- Salt and black pepper to taste
- 2 tablespoons vegetable oil
- 3-4 links hot Italian sausage (about 1 pound - use mild Italian sausage for less spicy)
- 1 medium onion (sliced)
- 1 large red bell pepper (sliced)
- 8 cloves garlic (chopped)
- 10 pickled cherry peppers (hot or sweet + 1/4 cup pickling juice from the jar)
- 1/2 cup dry white wine
- 1 cup chicken stock (low-sodium)
- For Serving. Fresh chopped parsley, red chili flakes.
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