Marzipan-Blueberry Croissants - Wild Blueberries

Marzipan-Blueberry Croissants - Wild Blueberries

wildblueberries.com

Marzipan-Blueberry Croissants: Flaky pastry, smooth marzipan, wild blueberries, and condensed milk create a delicious treat. Perfect for breakfast or a special snack!

View Original

Share this recipe:

Ingredients

  • 1 package (450 g) flaky pastry (10 slices à 45 g)
  • 100 g smooth marzipan paste
  • 1 egg white (M)
  • 100 g wild blueberries (frozen)
  • 2 tbs. condensed milk
  • Icing sugar for dredging

More Like This