MOB Kitchen's Garlic, Tomato and Basil Baked Eggs | Egg Recipes – British Lion Eggs
MOB Kitchen's Garlic, Tomato and Basil Baked Eggs - Serves: 4 - Prep: 10 mins - Cook: 20 mins Watch the yolk drip, as you dunk crunchy croutons into this
Ingredients
- 500g cherry tomatoes
- 5 cloves of garlic
- 2 red chillies
- 1 tsp chilli flakes
- 400g tomato passata
- 1 vegetable stock pot
- 1 loaf of ciabatta
- 100g spinach
- Handful of basil
- 6 eggs (we use British Lion because they guarantee the highest standards of food safety)
- Salt
- Pepper
- Olive oil
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