No Knead Jalapeño Cheddar Focaccia Muffins

No Knead Jalapeño Cheddar Focaccia Muffins

arrowheadmills.com

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Cooking tools:

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  • Measuring cup
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Ingredients

  • 4 cups (609g) Arrowhead Mills All-Purpose Flour
  • 1 packet (2 1/4 tsp) active dry yeast
  • 2 tsp salt
  • 2 cups (500ml) lukewarm water
  • 3 tbsp olive oil
  • 3 tbsp butter melted
  • 1 minced garlic
  • 2 tbsp chopped fresh herbs (like parsley, oregano or chives)
  • ½ cup shredded cheese (dairy or nondairy)
  • 2-3 jalapeños sliced

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