Grilled Summery Ratatouille Pizza - Colavita Recipes

Ingredients

• 1 eggplant (about 1 lb.), trimmed and cut in ¼-inch slices lengthwise
• 2 red bell peppers (about 1 lb.), cored and quartered
• 2 zucchini (about 1 lb.), trimmed and cut in ¼-inch slices lengthwise
• 1 large red onion (about ¾ lb.), peeled and cut in ¼-inch disks
• 1 summer squash (about 6 oz.), trimmed and cut in ¼-inch slices lengthwise
• kosher salt and freshly ground black pepper
• ½ cup Colavita Extra Virgin Olive Oil, plus more for pizza shells
• 2 tbsp Colavita Balsamic Vinegar
• 2 tbsp chopped fresh thyme
• 1 large garlic clove, minced (about 2 tbsp)
• ¼ cup chopped fresh flat-leaf parsley
• 3 large pre-made pizza shells, such as Boboli
• 10 oz crumbled goat cheese