New Leaf - Apricot Jam Bread Pudding
Indulge in this delicious apricot jam bread pudding, perfect for breakfast or dessert. Enjoy the comforting flavors of apricot & nutmeg in every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newleaf.com.
Ingredients
- 12 slices day-old white bread
- 1 cube butter, softend
- 1 jar of apricot jam or jam of your choice
- 4 cups milk
- 6 eggs
- 1/4 cup sugar
- 1 teaspoon nutmeg ground
- additional sugar for sprinkling over top before baking
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