New Leaf - Classic Bread Pudding With Vanilla Caramel Sauce
Satisfy your sweet tooth with Classic Bread Pudding! Serve with warm vanilla caramel sauce. Delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newleaf.com.
Ingredients
- 7 cups day-old bread, cut into 1" cubes (we love Challah for this recipe)
- 1/2 cup unsalted butter, melted
- 3/4 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup black currants
- 1 teaspoon nutmeg
- 2 cups whole milk
- 2 cups half-and-half
- 4 eggs
- 1/2 cup unsalted butter
- 1 cup light brown sugar
- 1/2 teaspoon salt
- 1 tablespoon vanilla extract
- 1 can evaporated milk
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