Fried Avocado | Publix Super Markets
Recipes Shopping list Ingredients - 1 quart canola oil, for frying - 2 ripe avocados, peeled, pitted, and sliced - 1 cup flour - 2 eggs, mixed with 1 teaspoon
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Ingredients
- 1 quart canola oil, for frying
- 2 ripe avocados, peeled, pitted, and sliced
- 1 cup flour
- 2 eggs, mixed with 1 teaspoon water
- 1 cup panko breadcrumbs
- 8 oz sweet chili sauce, for drizzle
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