Savoury puff pastry with Castello Extra Creamy Brie and pear | Castello®
Savoury puff pastry filled with Castello Extra Creamy Brie and pear, baked to perfection. Perfect for date night or a small gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 100 g Castello® Extra creamy brie
- 1 sheet puff pastry (275g ready made)
- 1 pear
- 2 red onions
- 1 egg
- 50 g butter (plus extra for greasing)
- 2 sprigs rosemary
- salt and freshly ground black pepper
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