Mexican Bean Soup: Cozy Vibes in a Bowl
Warm up with a bowl of delicious Mexican Bean Soup. This hearty, veggie-packed dish is topped with creamy avocado for a satisfying and flavorful meal.
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Cooking tools:
- Mixing bowl
- Spoon
Ingredients
- <ul>
- <li>1 tbsp Dan-O’s Tac-O seasoning</li>
- <li>1 tsp Dan-O’s Chipotle seasoning</li>
- <li>2 tsp grapeseed oil</li>
- <li>1 large onion, finely chopped</li>
- <li>1 red pepper, cut into chunks</li>
- <li>2 garlic cloves, chopped</li>
- <li>1 can chopped tomatoes</li>
- <li>1 can of black beans (any other bean will work too if you got em)</li>
- <li>1 tsp vegetable bouillon powder</li>
- <li>1 small avocado - optional</li>
- <li>Handful chopped cilantro - optional</li>
- <li>1 lime, juiced</li>
- </ul>
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