Blueberry Goat Cheese Flatbread by Sarah Steffens - FoodSocial
Ingredients
- 2 cups Mozzarella Cheese
- 1 oz Goat Cheese
- 1/2 cup Almond Meal
- 1 Egg
- 1/2 cup Blueberries
- 2 oz Goat Cheese
- 1 cup Kale
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