Low Carb Cheesy Pork Poblanos Recipe
Cheesy Pork Poblanos are a delicious low-carb dish with just 13 carbs per serving. Ready in 30 minutes, these stuffed peppers are perfect for keto diets.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.virtahealth.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Grater
- Kitchen timer
Ingredients
- 3 large poblano pepper (cored and seeds removed)
- ½ cup cream cheese (whipped)
- ¼ cup Colby jack cheese (shredded)
- 3 slices Monterey Jack cheese
- 6 whites button mushrooms (roughly chopped)
- ¼ teaspoon garlic powder (¼ tsp for all spices)
- ¼ teaspoon salt
- ¼ teaspoon pepper
- ¼ teaspoon cayenne pepper
- ¼ teaspoon chipotle powder
- ¼ teaspoon dried minced onion
- 2 tablespoons salted butter
- ¾ cup pulled pork (~8 ozs)
- Pam cooking spray
- Sour cream (optional, for garnish)
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