Meatballs in Tomato Sauce
The grass-fed beef and flaxseed in these flavorful meatballs offer excellent protein and healthy fats, while the homemade marinara is a low-sugar delight.|The grass-fed beef and flaxseed in these...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Nonstick skillet
- Saucepan
- Stove
- Wooden spoon
- Spatula
- Measuring spoon
- Serving platter
Ingredients
- 1 lb grass-fed lean ground beef
- 2 garlic cloves, minced
- 1/4 cup chopped fresh parsley
- 2 tbsp ground flaxseeds
- 1 tsp dried basil
- 1/2 tsp dried oregano
- 3/4 tsp sea salt
- 1 tsp freshly ground black pepper
- 1 tbsp olive oil
- 1 1/2 cups Go-To Marinara Sauce
- 2 tbsp olive oil
- 1 medium onion, chopped
- 1 celery stalk, finely chopped
- 1 medium carrot, finely chopped
- 3 garlic cloves, minced
- 1 tsp dried oregano
- 1/2 tsp fennel seeds, crushed
- 1 (28-ounce) can organic diced tomatoes, with juice
- 1/4 cup tomato paste
- 1/4 cup fresh basil, chopped
- 1/2 tsp sea salt
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