Turkish Lamb Soup
Turkish cuisine we think is one of the best in the world, spoiling us with some of the best dishes we've recently tried (like adana kebap, lahmacun, or baklava). Here we've tried something a little...
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Ingredients
- 2 pounds of lamb leg
- 1 lamb bone
- 2 garlic cloves
- 1 bay leaf
- 1 teaspoon peppercorns
- 2 onions, halved
- water
- 1 cinnamon stick
- lemon zest
- salt
- 1 tablespoon vegetable oil
- 2 tablespoons of butter
- ¼ cup flour
- 2 egg yolks
- 5 ounces of yogurt
- 1 tablespoon lemon juice
- 1 tablespoon tomato sauce
- 1 teaspoon paprika
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