Portuguese Squid Stew | Home Pressure Cooking
Discover the rich flavors of Portuguese Squid Stew with our easy-to-follow recipe. Perfect for seafood lovers, this dish combines tender squid with aromatic spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 kg Squid (cleaned and cut into rings)
- 2 tbsp Olive Oil
- 1 large Onion (chopped)
- 3 cloves Garlic (minced)
- 400 g Tomatoes (chopped)
- 1 cup White Wine
- 1 tsp Paprika
- 1 tsp Salt (to taste)
- 1 tsp Black Pepper (to taste)
- 1 cup Fish Stock
- 2 tbsp Fresh Parsley (chopped)
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