Banh Mi Bowls | Recipe Cart | Recipe Cart

Ingredients

• 1 tablespoon sesame oil
• 1 pound ground pork
• Fine sea salt and freshly cracked pepper ((1 teaspoon of each))
• 3 green onions, (finely chopped)
• 4 garlic cloves, (minced)
• 1 tablespoon fish sauce
• 1 tablespoon sriracha
• 1 tablespoon white granulated sugar
• 1/4 cup finely chopped fresh basil
• 1 cup uncooked white or brown rice
• 2 cups matchstick carrots
• 2 cups radishes, (cut into matchsticks (for a more authentic use peeled daikon -- Japanese white radish))
• 1/4 cup unseasoned rice vinegar
• 1/4 cup white granulated sugar
• 1 teaspoon fine sea salt
• 1 English cucumber, (cut into matchsticks)
• fresh cilantro, jalapeños, additional green onions
• 1/2 cup full fat regular mayo
• 3 tablespoons freshly squeezed lime juice and 1/4 teaspoon lime zest